We are so honored to be included on the February Best In Business List for Best Customer Service in St. Louis! Each month, Small Business Monthly polls their readers and asks them to help identify the best in the area in a particular industry. As the February issue of the publication will focus on the Best […]
Continue ReadingVote Cafe Madeleine for Best Brunch!
BP’s own Cafe Madeleine is up for the Metromix STL Best Brunch of 2009. Please VOTE now!
Continue ReadingBP Gives Advice in MO Meetings & Events Magazine
In the 2009/2010 Winter Issue of Missouri Meetings & Events Butler’s Pantry gives readers some direction on how to save money while still throwing fabulous Holiday Parties. Cassie Burd, VP of Sales & Catering, is quoted as saying, “By changing the length of the event, the company can save on the total cost. For instance, […]
Continue ReadingCustomer Feedback – December 2009
“Thank you and your staff for making this such a stress-free event.” – James Holiday Party, December 10, 2009 “Very pleased, always well done & extremely professional. Your team is terrific!” -Cindy Holiday Party, December 24, 2009
Continue ReadingNew Year, New Restaurant
Chef Greg Brings "Lucky Foods" to New Years Eve Brunch
Your favorite chef, Greg Ziegenfuss, appeared on Channel 11’s noon show yesterday to show us all how to make our New Years Eve Brunch “Lucky”: “New Years celebrations are normally festive, loud and usually involve a big glittery ball. However the celebrations would not be what they are without the varied culinary customs that myriad […]
Continue ReadingSauce Announces Switch
Meriwether’s will become Bixby’s By: Byron Kerman The best thing about eating at Meriwether’s in the Missouri History Museum – the sweet view of Forest Park from the top-floor cafe – will stay the same. Soon, though, everything else will change. After 10 years of using Patty Long Catering at Meriwether’s, the museum will switch […]
Continue ReadingHoliday Magic Recipes
Watch Executive Chef Greg Ziegenfuss walk you through his recipe for Truffled Mushroom Soup on Great Day St. Louis. Truffle Mushroom Soup 4 oz. Truffle Olive Oil 1 cup diced red onions 2 tablespoons minced garlic 3 cups stemmed julienne shiitake mushroom: 3 cups sliced crimini mushrooms 3 cups sliced oyster mushrooms 1 tablespoon dried thyme […]
Continue ReadingCustomer Feedback – November 2009
“Many, many thanks to you for all that you did to make our party a truly spectacular event!! It was an incredible experience and all was simply perfect!! We have had so many glowing notes and guests continue to rave about the food and service!! Our thanks, again, and I’m thinking that my days of […]
Continue ReadingButler's Pantry Appears in Ladue News
Where you there when…the staff of Butler’s Pantry donated their time and talnets to create a pirate-themed birthday party for the kids at Camp Hope, a weekend-long camp for HIV-positive children and their families? See the article at the Ladue News Website. For more information on Camp Hope, please visit their Website.
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