Canvas Rebel is an online space for artists, creatives and entrepreneurs from across the nation to be able to learn from their peers through sharing their stories and insights. They connected with our President, Richard Nix, Jr. to learn more about Butler’s Pantry and the role we play in the St. Louis community and among […]
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Bridget Bitza Wins Supplier of the Year at MPI St. Louis Chapter EduCon Event
Header image left to right: Richard Nix, Jr., President; Tasha Irving, Director of Sales & Catering; Bridget Bitza, VP of Sales; Chelsea Karg, Director of Event Production; Coleen Donovan, Director of Sales; Maggie Barton, Chief Operating Officer; Jordan Chitwood, Chief Revenue Officer. May 16th, 2022, members of the MPI St. Louis Area Chapter gathered at […]
Continue ReadingMore than 500 Attendees Gather to Celebrate the St. Louis TITAN 100 Honorees
April 28, 2022, more than 500 attendees gathered at The Factory at The District for the inaugural St. Louis TITAN 100 Awards. Surrounded by a table of family and colleagues, Butler’s Pantry President, Richard Nix, Jr. was one of the 100 Titans recognized at the event! The Titan 100 is a program to recognize a […]
Continue ReadingRichard Nix, Jr. is Named a 2022 Saint Louis Titan 100
February 14, 2022 Titan CEO and headline sponsor Wipfli LLP are pleased to announce Richard Nix, Jr., President of Butler’s Pantry as a 2022 Titan 100. The Titan 100 program recognizes St. Louis’ Top 100 CEO’s & C-level executives. They are the area’s most accomplished business leaders in their industry using criteria that includes demonstrating […]
Continue ReadingLes Dames d’Escoffier STL Invites Bridget Bitza to Become a Member
Butler’s Pantry is beyond excited to announce Bridget Bitza, Vice President of Sales & Catering, has been invited to join the St. Louis chapter of Les Dames d’Escoffier International! Les Dames d’Escoffier International is a worldwide organization with a mission to create a supportive culture in our community to achieve excellence in hospitality professions. The […]
Continue ReadingCongratulations to our Hospitality Heroes!
The Hospitality Hero Recognition Program is an Explore St. Louis recognition program designed to acknowledge exceptional service by hospitality industry employees. Butler’s Pantry is thrilled to celebrate these truly outstanding team members. They go above and beyond for our guests and clients, and pull out all the stops to ensure positive and memorable events. Read […]
Continue ReadingCOO, Maggie Barton is added to BizBash 500 list
BizBash is a media platform that publishes magazines and digital content for event industry professionals. In the Fall 2021 issue, they announced the top 500 Event Professionals of 2021, revealing our Chief Operating Officer, Maggie Barton among the list. She’s a natural trendsetter, leader, trailblazer…and we couldn’t be prouder! Maggie’s professional career started at Butler’s […]
Continue ReadingCatersource People Feature: Lessons I’ve Learned from My Dad and the Family Business
Lulu Nix is a rising senior in college and has an aspiration to begin a career in photo journalism, particularly landscape journeys. What she’s been learning has been fascinating and key to her professional development, but there are things she learned growing up in a family business that no college degree ever could. She attributes […]
Continue ReadingLessons I’ve Learned from My Dad and the Family Business
I’ve grown up in a household with five siblings — all different in our own way, but one constant that keeps us moving and shaking is the love and ambition from our parents, Richard Jr. and Elizabeth Nix. I think we’ve all been able to truly find our way and grow into our unique personalities […]
Continue ReadingFebruary Spotlight
The cornerstone of Butler’s Pantry is hospitality — defined as, the friendly and generous reception and entertainment of guests, visitors, or strangers. This word is played out by our team in the way we engage with our customers with respect, creative solutions and quality. Through our hiring, training and mentoring, we continuously emphasize “SERVICE FIRST”. […]
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